Blooms are dabbing color in the orchards of Capitol Reef National Park in Utah, and that means harvest season can't be too far off for the fruits that grow there.
There is a place or two in the National Park System where you can reach up and pluck a fresh apple, or peach, or cherry, or even apricot. But only at Capitol Reef National Park in Utah can you do so against a backdrop of soaring redrock.
On Sunday, the Traveler’s Lynn Riddick talks with two Capitol Reef National Park officials to get some historic perspective on the park's Fruita orchards…and to discuss details of a substantial rehabilitation project getting under way.
As imposing and impressive the landscape at Capitol Reef National Park in Utah is, more than a few visitors relish their stops in the park because of the fruit orchards there, which long have sustained varieties lost to the marketplace. But even those orchards can be lost, which is why the park staff is proposing a replanting project for some of the orchards.
The U.S. Supreme Court has agreed to allow two conservation groups to intervene in Utah cases involving state efforts to have dirt washes, seasonal streambeds, and possibly even cattle trails and hiking paths declared roads across federal lands.
The southern half of Utah is canyon country, a land of aridity, sparse vegetation, and unique and scenically spectacular topography and geology. It is a land rich in sites of archaeological importance and parts of it are sacred to indigenous people. It is also mostly public land, owned by the American people, part of their national legacy, and for a century it has been contested terrain.
From searing temperatures at Death Valley National Park to surging Colorado River waters through Grand Canyon National Park, this week is one that beckons national park visitors to be particularly careful on their Western vacations.
Lands near Arches and Canyonlands national parks in Utah have been removed from an oil and gas lease auction the U.S. Bureau of Land Management has scheduled for September.