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Reader Survey Day: Where's The Best, And Worst, National Park Restaurant?

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Published Date

June 22, 2017

It's hard to beat the changing views diners on the Sea Wolf have during a week-long tour of Glacier Bay National Park. But where else in the National Park System would you return again and again for a meal?/Kurt Repanshek file photo

There easily are 100 and more dining spots in the National Park System, from deli operations to crystal and white-linen-draped-table establishments. But where are the best ones, and which are the ones to avoid?

Now, we all know that quality in a specific restaurant can change throughout the season and even depend on what time you eat. By the end of summer many college kids are tired of waiting on and serving diners, always with a smile on their face. Especially if they worked dinner the night before and had to be back on the job at 6 a.m. the next morning for the breakfast shift.

And if you eat dinner earlier rather than later, you don't run the risk of the kitchen having run out of a particular dish. And the way a chef in one restaurant rides herd over his kitchen can differ surprisingly from how a chef in a restaurant across the parking lot oversees his and impact what lands in front of you.

Another problem is that some folks are more than happy to have a pizza or plate of spaghetti for dinner, while others want a four-course meal. And, of course, if you just sat down to dinner after a 10-mile hike, your taste buds might not be as discerning as they are when you're not famished and exhausted. And, of course, some parks don't have restaurants inside their borders, so you need to head into the gateway towns, where the options multiply.

I've had both great, and poor, meals at the Metate Room at Mesa Verde National Park, good food and bad service at the Old Faithful Inn in Yellowstone National Park (tip: Skip the inn and eat at the Snow Lodge)  and an incredible meal at Lake Crescent Lodge in Olympic National Park. At Acadia National Park, my wife and I found a wonderful dining spot in Bar Harbor, Maine, called Cafe This Way, while at Estes Park outside of Rocky Mountain National Park the tiny Nepal's Cafe is well worth the wait.

In short, my experience tells me that the quality of meals is very changeable. Is that your experience, too, or have you discovered an eatery that is wonderfully consistent in its offerings and service?

Tell us, readers, where should we eat in the National Park System, and which tables should we avoid? Where can you count on a reliably good meal no matter what season you dine?

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Comments

Before we were married, my wife and I also happened upon Cafe This Way in Bar Harbor, when visiting Acadia.  It's fantastic.

A few years later, when honeymooning on Ofu in National Park of American Samoa, we stayed at the Vaoto Lodge.  One night, they made sushi from the daily catch, and another night, they prepared indigenous dishes from the island flora.  Really great place. 


That's fantastic, Rick.  We wanted to get back to Tisa's for the umu--just couldn't quite get the days to line up right.


Best meal I ever had in a national park, was at the Phantom Ranch at the bottom of Grand Canyon. Just the fact that you can have a fresh, Chef prepared, high quality meal when you've hiked and sweated that much and that far is absolutely amazing


St Mary's Lodge in Glacier National Park

 


The restaurant at Volcano House in Hawai'i Volcanoes National Park is superb.  The food presentation is beautiful and the taste is fantastic.  It's pricey, but the food is amazing.  The meal I was least impressed with was at the restaurant in Paradise Inn.  It was meh with a high price. 


My family and I have eaten several times at the Lodge in Zion National Park. Always had very good food and good service. 


 

Since all supplies arrive once a week by packhorse,  you can be sure the meals at Sperry Chalet in Glacier National  Park are home cooked. After a six mile hike in, anything would be delicious, but their meals are amazing - homemade bread and rolls, fantastic soups and entrees along with full breakfasts and hearty sandwiches for your hike the next day.  Meals were consistent from our fist visit in 1971 until our last in 2004 and I assume they still are.

Lake Hotel in Yellowstone National Park not only serves gourmet meals, but if you arrive a little early, you can enjoy live chamber music in the lounge area along with fantastic views of Yellowstone Lake and snowcapped mountains.


I envy you, Justin - we haven't gotten to Ofu yet, although the weekly umu at Tisa's Barefoot Bar on Alega Beach is a highlight.

 

We had a special occasion dinner at Paradise Inn on Mt Rainier. Food was excxellent; scenery and atmosphere were beyond expectations,; prices were a sticker shock.


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